two eggs your way & selection of any three sides

28

poached, scrambled or fried on toasted sourdough with pepe saya butter

(v,gf on request)

13

almond cruch granola, vanilla coconut yogurt, pepitas with seasonal stone fruits

(n,ve,vg,df)

16

fresh pastas, hand made in our own kitchen

• chicken carbonara” bucatini pasta served with chicken & mushroom, tossed in creamy truffle pecorino sauce
  26

• wagyu ragu: campanelle pasta served with short rib ragu cooked in tomato herb and spices, topped with parmasen cream
  26

shark bay wild caught blue swimmer crab, prawns, garlic, chilli, coriander, mint, lime, two eggs on rice crepe

28

two poached eggs, house hollandaise on boujee sourdough & housemade potato rosti, english spinach with your choice of smoked salmon or pulled pork

(gfo)

25

fresh heirloom tomatoes, pomegranate, zaatar, tahini, feta, peas with avo smash, mizuna & a poached egg with your

choice of smoked salmon or streaky bacon

(gfo, dfo, veo, vgo,n)

26

pandan custard, coconut praline & mascarpone with seasonal fruits

(ve, n)

25

housemade truffle mushroom crispy risotto with garlic balsamic marinated mushrooms, mizuna greens topped with manchego cheese & a poached egg

(ve, gf)

26

fresh housemade mafaldine pasta cooked in housemade xo butter with fresh scallops & king pawn, served with tomatoes and lemon

36

miso glazed salmon with green tea soba noodles topped with yarra valley salmon caviar, cabbage, carrots, cucumber with sesame & ponzu dressing

32

with housemade labneh, aleppo infused olive oil, roasted cherry tomatoes, grilled sujuk beef sausage, mint & dill served with boujee sourdough

(gfo)

27

beef short rib mbs 2+, braised in coconut soy & spices served with crisp rice cake and green mango chilli salad

36

wagyu 6+ beef patty in potato bun with iceberg lettuce, heirloom tomatoes, onion, mcclure’s spicy pickles, double american cheese & secret burger sauce served with handcut chips & green mayo

(gfo)

27

avocado, edamame, julienne cucumbers, turmeric zucchini, pickled carrots, mung bean sprouts, rockets, beetroot hummus & housemade green falafel

(gf,ve,vg,n)

24

coconut, chia & sago pudding topped with mango, pineapple, cashew, coconut flakes, puffed rice, raspberry & kaffir lime syrup

19

housemade burger with chips 15

grilled salmon with micro greens 15

roasted chicken with chips 15